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    Hollywood, FL 33020

    786-389-0714

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    • HOME

    • ABOUT

    • HEALTHY OPTIONS

    • WEDDINGS & EVENTS

    • TESTIMONIALS

    • CONTACT US

    • More

      About the Chef

      Semaj’s One Way Catering is owned by Chef James Lubin. He is a Graduate of Hospitality Management at Florida International University. He is also a native of South Florida with many Caribbean influences. He brings 15 years of foodservice experience. He is a Certified Food Protection Manager/Instructor. His attention to detail serves an array of guests.

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      About the Company

      "Semaj’s One Way Catering was established in December of 2007. At Semaj’s One Way Catering we not only cater to our clients every need, we ensure that the guest experience is one that is delightfully memorable as well as pleasing to the palate. Let us wow you with Chef Lubin’s breathtaking cuisine, with dishes that range from your everyday picnic items to classical cuisine. No event is too large or small. Let us prepare a romantic evening for two with our personal chef service, a dinner party for six, a graduation party for twenty five or allow our entire team to cater your larger scale events; whatever the number, we will deliver.

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      Services We Provide

      • Candlelight Dinner For two

      • Culinary Classes

      • In Home Private Classes

      • Girls Day/Night In

      • Small Dinner Parties

      • Graduation Parties

      • Engagement Parties

      • Corporate Events

      • Launch Openings

      • Baby Showers

      • Weddings(Inquire about wedding packages)

      • All Occasions

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      Semaj One Way Catering specializes in professionalism and satisfying all of our clients needs. We are more than happy to assist you with finding the best photographers, bakers, event planners, venues, transportation, and any other service you may need.

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      Serving Dade, Broward and Palm Beach County

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      Semaj’s One Way Catering is a State of Florida Licensed Catering company Lic# CAT1620787

      CHEF'S QUOTE 

       “When something is your passion it is a joy to do on any scale.”

      -Chef James Lubin

      Contact Us